GREY GOOSE
worlds best tasting vodka
CANNES
COCKTAIL LIST
La Palme de Cannes
A highly-prized cocktail created with the world’s most
expensive spice, saffron – the perfect partner for the
world’s best tasting vodka. Grey Goose vodka, saffron
infusion, fresh strawberries and passion fruit are
harmonized and poured into a chilled cocktail glass
and garnished with an edible flower to create a taste
experience which must be sipped and savoured.
2½ parts Grey Goose vodka
1 part saffron syrup
1 part strawberry puree
1 part passion fruit puree
Garnish with an edible flower
Perle de Caviar
A luxurious twist on the classic Grey Goose martini
cocktail, Grey Goose vodka and Noilly Prat® Dry
vermouth is stirred over ice with a trace of jasmine
and served in a chilled cocktail glass with a spoon of
the finest French caviar. The Perle de caviar marks
the launch of a new limited edition Grey Goose bottle
decorated with a precious grey pearl.
5 parts Grey Goose vodka
1 part Noilly Prat Dry vermouth
Dash of jasmine syrup
Serve with a spoonful of Aquitaine caviar
One of the most exciting premieres at this year’s Cannes Film
Festival will be a new
collection of Grey Goose cocktails created using
some of the world’s most luxurious
ingredients and advanced cocktail-making techniques.
Ends
Soho House & Grey Goose Club
Grey Goose vodka is continuing its highly successful partnership
with private members’ club, Soho
House to create an exclusive club in Cannes. Opening for one night
only, 21 May, film luminaries
will be invited to the Soho House & Grey Goose Club inside the
dramatic 14th-century Château de
la Napoule overlooking the Côte d’Azur. Guests will enjoy Grey
Goose cocktails served at their
tables by their own personal mixologist.
Why is Grey Goose the World’s Best Tasting Vodka?
Grey Goose vodka, the world’s favourite luxury vodka, is created
with one goal - to be the world's
best tasting vodka. Made in Cognac, France, home to the world's
most respected experts in spirits
making, Grey Goose vodka benefits from the region's rich history
of creating luxury foods, wines
and spirits. The maître de chai (cellar master) for Grey Goose
vodka ensures that every element of
its production is of the highest quality. He selects 100% of the
finest French wheat, the same wheat
used to create delicious French pastries and employs an exclusive
five-step distillation process to
concentrate its exceptional flavour. Pure spring water naturally
filtered through Champagne
limestone is then blended with the spirit. Only when the spirit
has reached its optimal taste is
the maître de chai truly satisfied. Grey Goose vodka is lush,
smooth and rounded and melts in the
mouth with a long-lasting, satisfying finish.
Goose d’Azur
The ideal way to enjoy the South of France, a fresh
citrus cocktail inspired by the beautifully blue
Mediterranean sea. Grey Goose vodka, blue curaçao
and orange bitters are topped with a lemon foam
created using fresh, locally-grown Menton lemons and
molecular mixology, an advanced form of cocktail-making
which applies the laws of science to the art of mixology.
2 parts Grey Goose vodka
1 part curacao
Few drops of orange bitters
Dash of sugar syrup
Topped with a lemon foam
Grey Goose classic martini cocktail, Grey Goose L’Orange Cosmopolitan,
Grey Goose Le Citron Caipiroska and Grey Goose La Poire Peartini also served.
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